It's cold outside.
But there's warmth around the table.
Imagine yourself in a cosy mountain
chalet. The air outside is crisp
and cold, while inside you're
welcomed by the warmth of a
beautifully set table, the aroma
of home cooking and a good
glass of wine.
That's exactly the feeling we want
you to experience with
Aria di Montagna,
our special Thursday evening
dedicated to the comforting flavours
of traditional mountain cuisine.
A journey through hearty dishes,
seasonal ingredients and recipes
that taste like home, featuring
a different menu every month.
✦
STARTER
Selection of cured meats,
cheeses and woodland-inspired bruschetta.
FIRST COURSE
Hand-rolled Tuscan pici pasta
with wild boar ragù.
MAIN COURSE
Oven-roasted roe deer leg.
€45
PER PERSON
Water and cover charge included
Wine can be enjoyed alongside
the tasting menu, according
to your preference.
✦
You don't have to leave Arezzo
to experience the flavours
of the mountains.
Join us every Thursday evening
at Aquavitae, in the heart
of Piazza Grande, Arezzo.